Care and Storage

For the best taste and texture, enjoy your Butter Daisy bouquet on the day of delivery.

If saving for later, refrigerate the bouquet in its box and enjoy within 2–3 days. If space is limited, carefully remove the cupcakes and refrigerate them in an airtight container.

Before enjoying, bring refrigerated cupcakes to room temperature for 1–2 hours for the best flavor and buttercream texture.

Keep your bouquet upright and away from heat, direct sunlight and humidity. When moving the bouquet, always carry the box securely from the base using both hands.

Unpacking Your Butter Daisy

A little care before the reveal.

Your Butter Daisy has been carefully arranged and secured for its journey to you. To keep your bouquet looking its best, please take a little care while unpacking.

1. Keep the box upright
   Place the box on a flat, stable surface before opening.
2. Open gently
   Carefully remove any protective packaging without pulling on the bouquet or the cupcakes.
3. Lift from the base
   The bouquet is fuller and heavier at the top. Always support it from underneath when lifting or moving it.
4. Find a cool, level spot
   Once unpacked, keep your Butter Daisy on a stable surface away from direct sunlight and heat.
5. Enjoy
   When you're ready to enjoy your bouquet, carefully remove each cupcake from the arrangement.

Keep upright • Open gently • Lift from the base

Butter Daisy
Art of Edible Gifting